A restaurant offers three desserts, and exactly twice as many appetizers as main courses. A dinner consists of an appetizer, a main course, and a dessert. What is the least number of main courses that the restaurant should offer so that a customer could have a different dinner each night in the year 2003?
<spanclass=′latex−bold′>(A)</span>4<spanclass=′latex−bold′>(B)</span>5<spanclass=′latex−bold′>(C)</span>6<spanclass=′latex−bold′>(D)</span>7<spanclass=′latex−bold′>(E)</span>8